20 results for “healthy”
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Teaching Healthy Cooking and Nutrition in Pr…
Teaching Healthy Cooking and Nutrition in Primary Schools, Book 4 is one of a series of five books, providing a practical cooking programme for primary schools. This 2nd edition has been fully updated to make the books compatible with requirements in the National Curriculum for all primary school children to be taught to cook and apply the principles of nutrition and healthy eating. For each recipe there are essential cooking skills, theory and health and safety points, introduced progressively throughout the series. All these skills are a necessary part of cooking and, when mastered early, pupils will gain a positive experience of self-achievement and satisfaction and, yes, they will take great delight in trying the results for themselves!
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Teaching Healthy Cooking and Nutrition in Pr…
Teaching Healthy Cooking and Nutrition in Primary Schools, Book 3 is one of a series of five books, providing a practical cooking programme for primary schools. This 2nd edition has been fully updated to make the books compatible with requirements in the National Curriculum for all primary school children to be taught to cook and apply the principles of nutrition and healthy eating. For each recipe there are essential cooking skills, theory and health and safety points, introduced progressively throughout the series. All these skills are a necessary part of cooking and, when mastered early, pupils will gain a positive experience of self-achievement and satisfaction and, yes, they will take great delight in trying the results for themselves!
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Teaching Healthy Cooking and Nutrition in Pr…
Teaching Healthy Cooking and Nutrition in Primary Schools, Book 2 is one of a series of five books, providing a practical cooking programme for primary schools. This 2nd edition has been fully updated to make the books compatible with requirements in the National Curriculum for all primary school children to be taught to cook and apply the principles of nutrition and healthy eating. For each recipe there are essential cooking skills, theory and health and safety points, introduced progressively throughout the series. All these skills are a necessary part of cooking and, when mastered early, pupils will gain a positive experience of self-achievement and satisfaction and, yes, they will take great delight in trying the results for themselves!
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Teaching Healthy Cooking and Nutrition in Pr…
Teaching Healthy Cooking and Nutrition in Primary Schools, Book 1 is one of a series of five books, providing a practical cooking programme for primary schools. This 2nd edition has been fully updated to make the books compatible with requirements in the National Curriculum for all primary school children to be taught to cook and apply the principles of nutrition and healthy eating. For each recipe there are essential cooking skills, theory and health and safety points, introduced progressively throughout the series. All these skills are a necessary part of cooking and, when mastered early, pupils will gain a positive experience of self-achievement and satisfaction and, yes, they will take great delight in trying the results for themselves!
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Get Cooking in the Classroom: Recipes to Pro…
Get Cooking in the Primary Classroom provides a step-by-step approach to teaching children to cook. Pupils will develop skills in food handling and an understanding of the part food plays in the world around us. An ideal starting point to achieve the 'levelling up' in living healthily the Government are aiming for. With relative ease, teachers will be able to undertake a variety of healthy and fun food activities. Many of the recipes do not even require access to an oven!
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Teaching Healthy Cooking and Nutrition in Pr…
Teaching Healthy Cooking and Nutrition in Primary Schools, Book 5, (2nd Edition) is one of a series of five e-books, providing a practical cooking programme for primary schools. For each recipe there are essential cooking skills, theory, and health and safety points, introduced progressively throughout the series. All these skills are a necessary part of cooking and, when mastered early, pupils will gain a positive experience of self-achievement and satisfaction and, yes, they will take great delight in trying the results for themselves!
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Developing Reading Comprehension Skills Year…
Contains 12 high quality authentic non-fiction passages and is perfect for developing reading strategies as children move through Key Stage 2. Look inside. See the complete series.
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Developing Reading Comprehension Skills Year…
Developing Reading Comprehension Skills Years 5-6: Non-fiction contains 12 high quality authentic non-fiction passages and is perfect preparation for introducing children to the skills needed for the KS2 SATs and 11+ Reading Comprehension papers. Look inside. See the complete series.
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Help with ‘Levelling Up’
To quote the Government 'Levelling Up' white paper: "Too many young people are still leaving education without the skills and knowledge to cook and live healthily."
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What’s new at Brilliant Publications? (10 Mar Newsletter)
Here is what has been happening in the office this week. What a 'cracking' cover! This morning we received our advance copies of Cracking English Grammar in KS2.
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